Cheap and Easy Coffee Soap and Spicy Mongolian Beef Noodles
- Heather Green
- 22 minutes ago
- 2 min read
In this episode, I'll show you how to make some Cheap and Easy Coffee Soap that will brighten your morning shower. And then for Dinner, I'll show you how to make a delicious and quick Mongolian Beef Noodles. These sweet and spicy noodles are sure to bring comfort food energy to drab rainy days.
To get the Coffee Soap Recipe, you can find it here: https://www.autumnbecomes.me/post/how-to-make-an-energizing-coffee-soap
Spicy Mongolian Ground Beef Noodles
Ingredients:
1 LB of Ground Beef
1-2 tbsp of minced garlic
1/3 cup Brown Sugar
1/4 cup Beef Broth
1/3 cup Soy Sauce
3 tablespoons Hoisin Sauce
1/2 teaspoon Ground Ginger
1/2 teaspoon Ground Black Pepper
A pinch of Red Pepper Flakes
10 oz Linguine
1 tablespoon Cornstarch
2 tablespoons Water for the cornstarch slurry.
4 Green Onions sliced, for garnish.
Instructions:
1.) Put a pot of water on to boil.
2.) In a large skillet, add in your ground beef and cook until nice and brown. Drain off any of the excess oils. Then add in your Garlic and cook for one minute until it's browned but not burnt.
3.) Next, stir in the brown sugar, beef broth, soy sauce, hoisin sauce, ground ginger, black pepper, and a pinch of red pepper flakes (these can be omitted if you don't like spicy food. Stir it all together, and let those flavors mingle.
4.) In a small bowl, mix the cornstarch with water to make a slurry. Add this to the skillet and stir for about 2-3 minutes until the sauce thickens up.
5.) Toss in the cooked linguine and stir until the noodles are well coated in the sauce.
6.) Plate the noodles and top with sliced green onions and a sprinkle of sesame seeds. Serve and Enjoy.
